Athena offers 3 different individual ready-to-use cyclodextrin
buffers: natural cyclodextrins
β-cyclodextrin and
α-cyclodextrin and 1 chemically modified cyclodextrin: methyl-β-cyclodextrin
.
Cyclodextrins are used in the second step of a two-step protein
refolding protocol. The three selected cyclodextrins have been shown
to enhance the refolding and solubility of proteins by binding the
detergents which have been used during the first step of protein
refolding.
Not sure which cyclodextrin you need? Use the
AthenaES™ Cyclodextrin Screening Kit to
determine which buffer best suits your project.
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